Conservation
This section looks at the work being undertaken to conserve stocks and reduce the
amount of bycatch in fisheries. It also outlines the efforts put into place in aquaculture
to manage fish farming areas in harmony with the environment, and in a manner that
pays attention to local, national and international conservation issues.
Read more...
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Environment
Fishermen and fish farmers can do much to look after the environment, from committing
to BIM's environmental scheme for aquaculture - ECOPACT - to ensuring correct management
of waste. BIM is currently very active in this field. Read more...
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Quality
BIM is involved in a number of programmes that assist fishermen to land and market
high quality, responsibly caught seafood through their local cooperative. It has
also set up third-party accredited quality schemes for aquaculture that guarantee
a top quality product. Read more...
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